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Loose-leaf black tea with mango and marigold petals
Mango Black tea sachets in B. Fuller's tea tin
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Mango Black

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A bright Orange Pekoe tea lifted by the natural sweetness of ripe mango. Built on a crisp foundation, Mango Black combines smooth tea leaves with tropical mango and golden marigold petals, creating a refreshing cup with a clean finish and gentle fruit character.

About This Blend

Fruit blends often ask the tea to step aside but we prefer the opposite because good fruit should brighten the cup, not overpower it. That's the idea behind Mango Black. Ripe mango brings a gentle tropical sweetness, while marigold petals add a touch of summer to the leaf itself. The tea remains at the center, allowing every ingredient to contribute without competing. Whether enjoyed on a quiet morning or poured over ice on a warm afternoon, Mango Black celebrates the simple pleasure of letting good tea speak first.

Flavor Profile: Ripe Mango | Bright Citrus | Clean Tropical Finish

Ingredients: Pekoe Black Tea | Marigold Petals | Natural Mango Flavor

Brewing: 205°F | 3–4 minutes | 1 tsp per 8 oz | Excellent hot or iced